We are a philanthropic organization of women leaders in the fields of food, fine beverage and hospitality. The by-invitation membership, composed of over 2,400 members in 43 chapters in the United States, Canada, the United Kingdom, France and Mexico, is highly diversified and reflects the multifaceted fields of contemporary gastronomy and hospitality.
|LDEI Releases 2020 Food Trends Survey|
Les Dames d’Escoffier International (LDEI) reveals data gathered from its international membership of over 2,400. It forecasts the most innovative trends in the culinary and cultural landscape for the next year. The report focuses on international, restaurant, catering, retail food, health and lifestyle, children, environmental policy and beverage trends looking at what’s emerging, slowing down and just around the corner in the culinary and hospitality industries.
According to Les Dames d’Escoffier International President Bev Shaffer, “Les Dames d’Escoffier members are on the cutting-edge in the food, fine beverage, and hospitality professions and have generously shared their knowledge, expertise and analysis in this insightful trend study.”
Click here for the full report.
Posted Last December 5, 2019